Those of us who are about to ring in the Jewish new year, Rosh Hashanah, are all aware of the tradition of dipping apples into honey as a symbol of all the sweet things that we hope the new year will bring for us. My […]
Bread
Cake Aux Olives
If you like to bake but don’t have a sweet tooth, or you’re just in the mood to make something different and savory, then this one is for you. Originated in France, Cake Aux Olives is actually not a cake at all. Instead, it’s a […]
Blueberry and Candied Lemon Focaccia
Although I’ve spent many years cooking and coming up with new recipes in my kitchen, baking has always been a bit of a mystery to me. The perfect formulas that go into each and every baking creation, and they are truly creations as far as […]