This ridiculously delicious, moist cake that comes together in a matter of minutes is a recipe that French mothers and grandmothers have used for generations to teach kids how to count. One part yogurt, two parts sugar, three parts flour. If you can count to […]
We’re one day into the Passover holiday and, if you’re like my family, you’re already tired of Matzo everything. Especially, I’m tired of Matzo cake recipes. Layered with cream in between, soaked in all kinds of liquor and crumbled up in parfaits. Yes, there are […]
Anyone who has/had a Jewish grandmother (aka Bubby) knows how much they adore Manischewitz. Mine used to love it so much that she actually carried a bottle of it in her purse to various restaurants just because, as you can imagine, this was not a […]
Venti caramel macchiato, skim milk, extra hot, no foam, with whip. That’s my husband’s drink of choice (eye roll). Mine on the other hand is a nice cold glass of Sauvignon Blanc. See the problem? I have to admit that I do enjoy an occasional […]
Jewish holidays are full of symbolic foods. On Rosh Hashanah, we eat apples and honey as a sign of hope that the year ahead will bring sweetness into our lives. On Hanukkah, we eat latkes. These potato pancakes are fried in oil which serves as […]
Scrumptious layers of buttery vanilla cake, soaked in a decadent lemony Chambord and Vodka cocktail, layered with raspberry jam and topped off with a delicate raspberry Russian buttercream was the end result. But it all started with a date night and a bit of a […]
Over the holidays, we received a box of yummy treats from some friends that included these beauties. Needless to say, we attacked the truffles and candied popcorn that were in the package first. I had planned, as I often do, to eat the fruit but […]